Wednesday, November 20, 2013

25 Star Balsamic over Pear and Blue Cheese Bundles

Here is your second recipe for the day! I don't know about you, but I love to serve up some great appetizers while the turkey is cooking. I used Stilton cheese in this recipe, it is very creamy and wonderful. The 25 Star balsamic makes this great appetizer is phenomenal dish! Enjoy.


25 Star Balsamic over Pear and Blue Cheese Bundles

Ingredients:

6-8 slices prosciutto, cut lengthwise ( makes it easier to roll)
3 oz of chunks Stilton Blue cheese
2 pear, sliced
1 cup arugula
3 T 25 Star Balsamic

Directions,

To prepare, place prosciutto slice on plate, next place pear in middle and add your cheese and arugula. Then roll prosciutto up. Place on serving plate and drizzle 25 Star over top. Be sure to make enough because these go fast!

Check back tomorrow for a great stuffing recipe. One Facebook fan had mentioned they were saving the wild rice they bought at Quail and Olive for a special occasion, what is more special than a gathering of friends and family around the Thanksgiving table. I will be sharing a very special recipe for Wild Rice Stuffing with our secret ingredient that makes it all the more delightful!




No comments:

Post a Comment